Arabica is a highly regarded species of coffee beans, known for its smooth flavour and aromatic qualities. Originating from Ethiopia, Arabica coffee plants thrive in high-altitude regions with cooler climates. Arabica coffee is characterised by a sweeter, softer taste with hints of fruit and sugar, and less bitterness than robusta https://arabica-10-4462603.answerblogs.com/36160224/arabica-10-44