Khichu is a popular Gujarati snack or facet dish. Topped with somewhat oil and methi masala, it is probably the easiest Indian snacks recipes. It can be traditionally accustomed to make papad.  You can even serve it to be a scrumptious appetizer. It’s a terrific protein Improve within the afternoon. https://ethnicindiangrocer.com.au/product/isher-big-biscuits-desi-ghee-gur/