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Insert oil, garlic, parsley, peppers and salt into a cold large, shallow pan or clay pot and gradually heat as much as medium to medium high. Preserve an exceedingly near eye within the garlic, you would like them being just starting to change golden (not burn off! You set the https://tapasrestauranttrondheim58024.like-blogs.com/31724807/the-smart-trick-of-julekoldtbord-catering-that-no-one-is-discussing

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