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The baguette Diaries

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Baguettes will also be mouth watering at home temperature but we have discovered that we like them eaten fresh new they working day they are produced. Make sure you roll your fingers every one of the way previous the ends in the dough to develop the tapered level. Very carefully https://byd-dolphin03580.mybloglicious.com/50094880/indicators-on-baguette-you-should-know

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